| 1 | Genome Biology | 2.0 | 一般 | 5.79 | 1 | 9.20 | BioMed Central Ltd |
| 2 | Soil Biology and Biochemistry | 2.9 | 约60.0% | 4.24 | 1 | 12.20 | Elsevier Ltd |
| 3 | Food Research International | 2.3 | 约36.66% | 1.67 | 1 | 8.80 | Elsevier Ltd |
| 4 | Agricultural Systems | 2.7 | 较易 | 1.61 | 1 | 6.20 | Elsevier Ltd |
| 5 | Phytochemistry Reviews | 2.0 | — | 1.59 | 2 | 6.30 | Springer Science and |
| 6 | Zoological Research | 2.0 | — | 1.38 | 1 | 5.60 | Science Press |
| 7 | International Journal of Biological Macromolecules | 2.7 | 约35.0% | 1.29 | 2 | 8.70 | Elsevier B.V. |
| 8 | Environmental Microbiology | 2.0 | 较难 | 1.27 | 2 | 4.00 | Wiley-Blackwell Publ |
| 9 | Journal of Agricultural and Food Chemistry | 2.4 | 约90% | 1.21 | 1 | 6.70 | American Chemical So |
| 10 | Journal of Food Engineering | 2.3 | 约90% | 1.13 | 2 | 5.80 | Elsevier Ltd |
| 11 | International Journal of Food Microbiology | 2.2 | 较难 | 1.12 | 1 | 5.70 | Elsevier B.V. |
| 12 | Food and Bioprocess Technology | 2.0 | 约50.0% | 1.07 | 2 | 5.60 | Springer |
| 13 | Planta | 2.3 | 约37.5% | 1.07 | 2 | 4.40 | Springer Science and |
| 14 | Plant Methods | 2.0 | 较易 | 0.99 | 2 | 5.20 | BioMed Central Ltd |
| 15 | Journal of Phycology | 2.0 | 较易 | 0.96 | 3 | 4.30 | Wiley-Blackwell Publ |
| 16 | Vadose Zone Journal | 2.0 | 较易 | 0.89 | 3 | 3.50 | John Wiley and Sons |
| 17 | Pest Management Science | 2.0 | 较易 | 0.81 | 2 | 4.20 | John Wiley and Sons |
| 18 | Journal of Functional Foods | 2.3 | 较易 | 0.80 | 2 | 3.90 | Elsevier Ltd |
| 19 | Yantu Lixue/Rock and Soil Mechanics | 2.5 | 约81% | 0.74 | 2 | 1.70 | — |
| 20 | Food Science and Biotechnology | 2.0 | 约50.0% | 0.74 | 3 | 3.90 | The Korean Society o |
| 21 | Journal of Food Protection | 2.5 | — | 0.72 | 2 | 3.70 | Elsevier B.V. |
| 22 | AAPS PharmSciTech | 2.0 | 约85% | 0.72 | 3 | 5.10 | Springer Science and |
| 23 | European Food Research and Technology | 2.0 | 约58.33% | 0.69 | 2 | 4.20 | Springer Science and |
| 24 | Journal of Zoology | 2.8 | 约75.0% | 0.67 | 3 | 2.00 | Wiley-Blackwell |
| 25 | Journal of Animal Physiology and Animal Nutrition | 2.0 | — | 0.65 | 3 | 2.80 | Wiley-Blackwell Publ |
| 26 | Journal of Applied Phycology | 2.8 | 约50.0% | 0.64 | 3 | 3.60 | Springer Science and |
| 27 | International Journal of Phytoremediation | 2.0 | 约33% | 0.63 | 3 | 3.10 | Taylor and Francis L |
| 28 | Marine Biotechnology | 2.0 | 约50% | 0.59 | 3 | 2.80 | Springer |
| 29 | Journal of Food Process Engineering | 2.0 | 约83% | 0.58 | 3 | 3.50 | Wiley-Blackwell |
| 30 | Plant, Soil and Environment | 2.4 | 约87% | 0.55 | 3 | 2.50 | Czech Academy of Agr |
| 31 | Journal of Food Processing and Preservation | 2.3 | — | 0.55 | 3 | 3.10 | John Wiley and Sons |
| 32 | Biochemical Genetics | 2.0 | 约50% | 0.54 | 4 | 1.90 | Springer |
| 33 | Food Additives and Contaminants: Part B Surveillance | 2.7 | — | 0.52 | 3 | 2.60 | Taylor and Francis L |
| 34 | JAOCS, Journal of the American Oil Chemists' Society | 2.5 | — | 0.52 | 3 | 2.40 | John Wiley and Sons |
| 35 | European Journal of Wildlife Research | 2.0 | — | 0.52 | 3 | 1.80 | Springer Verlag |
| 36 | Paddy and Water Environment | 2.0 | — | 0.51 | 3 | 2.10 | Springer Science and |
| 37 | General and Comparative Endocrinology | 2.0 | 一般 | 0.51 | 4 | 2.10 | Academic Press Inc. |
| 38 | Tree Genetics and Genomes | 2.0 | 约50.0% | 0.49 | 3 | 2.10 | Springer Science and |
| 39 | Scandinavian Journal of Forest Research | 2.0 | 约75% | 0.48 | 3 | 1.80 | Taylor and Francis A |
| 40 | Hupo Kexue/Journal of Lake Sciences | 2.4 | 约80% | 0.48 | — | — | Science Press |
| 41 | Plant Molecular Biology Reporter | 2.5 | 约65.0% | 0.48 | 4 | 2.00 | Springer |
| 42 | Soil and Sediment Contamination | 2.2 | 约60% | 0.46 | 4 | 1.90 | Taylor and Francis L |
| 43 | Chinese Journal of Eco-Agriculture | 2.4 | 约82% | 0.46 | — | — | Science Press |
| 44 | Acta Agriculturae Scandinavica Section B: Soil and Plant Science | 2.2 | 约71% | 0.43 | 3 | 1.60 | Taylor and Francis L |
| 45 | Journal of the American Society for Horticultural Science | 2.0 | — | 0.38 | 4 | 1.50 | American Society for |
| 46 | Chinese Journal of Agrometeorology | 2.5 | 约66% | 0.38 | — | — | Editorial Board of C |
| 47 | Chinese Journal of Plant Ecology | 2.9 | 约80% | 0.37 | — | — | Editorial Office of |
| 48 | Journal of Plant Nutrition and Fertilizers | 2.2 | 约83% | 0.36 | — | — | Chinese Academy of A |
| 49 | Chinese Journal of Applied Ecology | 2.3 | 约79% | 0.35 | — | — | Editorial Board of C |
| 50 | Phytochemistry Letters | 2.4 | 一般 | 0.32 | 4 | 1.70 | Elsevier Ltd |
| 51 | Journal of Ecology and Rural Environment | 2.7 | 约50% | 0.31 | — | — | Editorial Office of |
| 52 | Acta Horticulturae Sinica | 2.8 | 约55% | 0.26 | — | — | Editorial Office of |
| 53 | Biologia Plantarum | 2.0 | 约75.0% | 0.25 | 4 | 0.90 | Springer Netherlands |
| 54 | Acta Tabacaria Sinica | 2.3 | 约66% | 0.24 | — | — | Science Press |
| 55 | Agricultural Research in the Arid Areas | 2.5 | 约66% | 0.23 | — | — | Editorial Department |
| 56 | Journal of Tea Science | 2.5 | — | 0.22 | — | — | Editorial Office of |
| 57 | Journal of Agro-Environment Science | 2.0 | 约89% | 0.22 | — | — | Editorial Board of J |
| 58 | Shipin Kexue/Food Science | 2.2 | 约84% | 0.21 | — | — | Chinese Chamber of C |
| 59 | Chinese Journal of Applied and Environmental Biology | 2.6 | 约88% | 0.19 | — | — | Science Press |
| 60 | Acta Botanica Boreali-Occidentalia Sinica | 2.4 | 约70% | 0.19 | — | — | Editorial Department |
| 61 | Science and Technology of Food Industry | 2.3 | 约89% | 0.17 | — | — | — |
| 62 | Acta Veterinaria et Zootechnica Sinica | 2.5 | — | 0.14 | — | — | Editorial Board, Ins |